The New Inn

New Bradwell

We look forward to welcoming you to The New Inn.

To book a table please email us hello@newinn-mk.co.uk or message us on our Facebook Page.


Food at The New Inn

The food at The New Inn is brought to you from a fresh food kitchen, using quality, local ingredients. The menu consists of pub classics with some Mediterranean and Modern twists. We're receiving plaudits on the mouthwatering excellent dishes being produced by our fantastic team and invite you to come by and try it for yourself. 


Menus

SMALL PLATES

3 FOR £15.00 OR 4 FOR £20.00
** Additional £1.00 cost as part of the small plate deal
BEETROOT & CHILLI HUMMUS
£5.90
Smoky chickpea’s and roasted beetroot blended silky-smooth with tahini, garlic, chipotle, chilli lemon and olive oil. Served with garlic toasted ciabatta’s.
PATATAS BRAVAS & CHORIZO
£5.90
Smoky parmentier potatoes and chorizo in a rich, fiery tomato sauce, drizzled with cool garlic aioli for a perfect tapas bite.
MINI COCKTAIL SAUSAGES
£5.90
Mini butcher's sausages exploding with flavour, wonderfully paired with a tangy hot mustard mayo that adds just the right kick!
BLANCHBAIT - PLAIN OR SPICY
£5.90
Golden breaded whitebait, seasoned either with salt & pepper or our spicy blend, served with tartare sauce and fresh lemon.
HALLOUMI FRIES (V) WITH HONEY SIRACHA SAUCE **
£6.90
Halloumi, masterfully seasoned & given a delicate flouring , fried until crispy and served with a smacking honey-sriracha sauce.
ITALIAN BEEF MEATBALLS **
£6.90
Italian-style meatballs infused with aromatic herbs, accompanied by a spicy, flavorful tomato sauce and topped with pesto.
CAJUN MUSHROOMS (VE) (GF)
£5.90
Juicy roasted mushrooms, tossed in our secret Cajun batter and fried until perfectly crisp, paired with a rich homemade garlic aioli.
CHICKEN TIKKA BITES **
£6.90
Minced chicken hand-rolled with yogurt, coriander, chilli, and Indian spices served with mint & garlic sauce and garnished with fresh coriander.
THAI STYLE SPICY CRAB CAKE
£5.90
Crispy outside and tender inside, they have an Asian kick and are served with a sweet chilli dip for the perfect touch.

SANDWICHES

Add hand cut chips or skinny fries to any sandwich for £3.00.
THE “INN-CREDIBLE” BLT
£8.50
Crispy streaky bacon, fresh iceberg lettuce, sliced tomatoes, all inside a golden toasted ciabatta, we finish it off with our house-made black pepper mayo.
THE “CRISPY CATCH” CIABATTA
£8.00
Delicious fish fingers tucked into a buttery, toasted ciabatta, complemented by crunchy lettuce, homemade tartare sauce, a fresh salad garnish.
THE “SLOPPY PIG” BRIOCHE
£7.50
Pulled pork drenched in smoky BBQ sauce, layered with crunchy coleslaw and crispy onions, served in a buttery toasted brioche bun messy, hearty, and utterly irresistible.
THE ”FIERY FUNGI ” BRIOCHE (V)
£6.50
Roasted mushrooms crowned with a runny sunny-side-up egg, melted American cheese finished with sriracha served in a golden toasted brioche bun.
THE “BEEF MELT” CIABATTA
£10.00
A chefs favourite melted cheese over roast beef slices, covered with onion chutney, black pepper mayo and served with beef dripping gravy - perfect for dipping.

SIDE DISHES & SAUCES

BEEF DRIPPING GRAVY
£3.00
HAND CUT CHIPS
£4.00
SKINNY FRIES
£4.00
CHEESY CHIPS
£5.00
MASHED POTATO
£3.50
COLESLAW
£3.00
MINTED MUSHY PEAS
£1.90

BURGERS

All served with coleslaw, salad garnish and choice of chips or fries.
EXTRA TOPPINGS:
Streaky Bacon / Pulled Pork – £3.00 | Crispy Onions/ Onion Chutney – £1.00 | Mushrooms / Extra Cheese – £2.00
THE “BIG INN” BURGER (GFA)
£14.90
Our Butchers double 4oz beef patty cheeseburger, served with our signature burger sauce, melted American cheese.
BBQ CHICKEN & BACON
£14.90
Marinated chicken breast coated in our seasoned flour covered in our BBQ sauce & melted American cheese and served with crispy bacon.
CRISPY HALLOUMI (V) (GFA)
£12.90
Lightly coated halloumi sticks fried until golden, and crispy served with sweet chilli sauce, fresh salad and crunchy coleslaw.

MAIN EVENTS

FISH & CHIPS (GFA)
£14.90
Succulent haddock encased in golden, crisp beer batter poured from our own taps, served with hand-cut chips and garden peas – upgrade to minted marrowfat mushy peas for £1.90 for extra indulgence.
BRAISED BEEF RIGATONI
£16.90
Slow-braised beef in red wine combined with rigatoni and a sweet sun-dried tomato sauce, finished with parmesan, and a touch of cracked black pepper and a drizzle of pesto.
SAUSAGE & MASH
£13.90
Comfort on a plate – Lincolnshire butchers sausages on buttery mash, served with seasonal greens and drenched in our rich beef dripping gravy and covered with crispy onions.
PIE OF THE DAY
£14.90
Our butcher’s handmade pie, filled with today’s special flavour served with creamy mashed potato, or hand cut chips, seasonal greens, and a rich flavourful gravy.
OX CHEEK BOURGUIGNON
£19.90
Slow-braised ox cheek cooked with red wine & aromatic herbs, pearl onions, and mushrooms, served atop buttery mashed potatoes. Finished with a rich bourguignon sauce and crispy bacon.
HARISSA ROAST CHICKEN
£16.90
Tender oven-roasted chicken infused with a blend of warming spices, paired with golden sautéed potatoes, creamy garlic aioli, and a crisp salad garnish.